Instructions

 **Warm PARBAKED EMPANADAS in 350F oven or toaster oven for 5 min. 

 **Bake FROZEN UNBAKED EMPANADAS in 400F oven or toaster oven. Place on parchment-lined or oil-lined baking sheets.  Optional: Brush tops with egg wash, avoiding  crimped edges. To avoid cheese spilling, remove trays from oven for a few minutes ​(if filling spills poke in with a knife and  allow to settle) then continue baking. Bake until light golden brown . Time: 20/25 min.

**Bake FROZEN UNBAKED CHEESE BREAD (Chipa)  in 400F oven or toaster oven, on parchment paper, ready in 15min!

**Warm PARBAKED CHEESE BREAD in  in 350F oven for 5 min.

We normally ship parbaked. Products arrive cold and you can refreeze or warm to eat. Enjoy!