This Pastel de Papa is made with seasoned ground beef sauteed with onions and red peppers, topped with creamy, buttery mashed potatoes..
Large size (4.5 pounds) serves 8-10.
Medium size (2.25 pounds) serves 4-6
Pie arrives frozen. Great to have in freezer. Straight to oven.
*DEFROSTED in fridge during the day heating will be 40 min in 350 oven.
*FREEZER TO OVEN:Bake at 350 degrees on bottom rack for 90 minutes with LID ON and then remove lid for final 30 min until golden brown and internal temperature reaches 165 degrees.